Discover our comprehensive range of high-performance machinery designed for efficiency and food safety
View Product CategoriesExplore our specialized equipment designed for every stage of food processing
High-capacity mixers and blenders for consistent ingredient integration in doughs, batters, sauces, and more. Our systems ensure uniform texture and optimal ingredient dispersion.
Precision cutting machines for meat, vegetables, baked goods, and prepared foods. Achieve consistent portion sizes with minimal product waste and maximum yield.
Advanced cooking systems including fryers, ovens, steamers, and pasteurizers with precise temperature control for perfect results every time.
Automated packaging lines for various formats including vacuum sealing, modified atmosphere packaging, flow wrapping, and cartoning to extend shelf life.
Efficient conveying systems including belt conveyors, bucket elevators, and pneumatic systems designed for gentle product handling and sanitation.
Turnkey solutions integrating multiple processing steps into seamless automated lines tailored to your specific product requirements.
Discover what makes TasteLines equipment stand out in the food processing industry
All equipment meets EHEDG and 3-A sanitary standards with smooth surfaces, minimal crevices, and easy-clean features.
Advanced PLC systems with intuitive interfaces for precise parameter control and recipe management.
Optimized designs reduce energy consumption by up to 30% compared to conventional equipment.
Scalable designs allow for easy expansion and reconfiguration as your production needs evolve.
Our equipment meets the highest industry standards for performance and food safety
| Feature | Specification | Benefits |
|---|---|---|
| Materials | 304 or 316L stainless steel, food-grade plastics | Corrosion resistance, durability, and compliance with food contact regulations |
| Surface Finish | Ra โค 0.8 ฮผm (32 ฮผin) for product contact surfaces | Optimal cleanability and prevents bacterial harborage |
| Control Systems | PLC with HMI, optional SCADA integration | Precise process control, data logging, and remote monitoring capabilities |
| Sanitation | CIP (Clean-in-Place) capable, quick-disconnect components | Reduces cleaning time and improves food safety |
| Safety Features | Emergency stops, safety interlocks, guards | Compliance with OSHA and CE safety standards |
| Capacity Range | From 100 kg/h to 10,000 kg/h depending on equipment type | Solutions available for small producers to large industrial operations |
Our engineering team specializes in designing tailored solutions for unique production requirements. Contact us to discuss your specific needs.
Request a Custom Quote